Poissonneries A. LEDUN

Rue Joseph CUGNOT
50009 SAINT-LO - FRANCE
Tel: (33) 2 33 06 71 84 - Fax: (33) 2 33 06 71 86
To write to us, click HERE
  IMPORTERS AND DISTRIBUTORS TO SUPERMARKETS AND HYPERMARKETS

BRIN D'MER prepares fresh or freeze skinless, boneless fish steaks which are ready to cook. They are packed under gas in individual trays.
BRIN D'MER won the 1996 Innovasial Prize.

BRIN D'MER prepares a complementary variety of fish fillets, cooked shrimp and cooked whelk, makerel (gutted), fish sausages (merguez or white fish and chipolatas of trout). They are packed under gaz in individual trays.

 

Chief Executive Officer Richard LE COURTOIS
Staff 4
Gross Sales 366.000 € of which 1 % are exports
European Union Certificates YES
Brands BRIN D'MER
Red Label Scottish, irish and norvegian salmon
Sales Targets Supermarkets and Catering

PRODUCTS AND PACKAGING

Fish steaks - White Tray containing 9 oz to 6.6 lb
Fish steaks - Red Tray containing 9 oz to 6.6 lb
Fish sausages Tray containing 9 oz to 6.6 lb
Fish fillets Tray containing 9 oz to 6.6 lb
Cooked shrimp Tray containing 9 oz to 6.6 lb

SALES ACTIVITIES

Europe : Belgium, United Kingdom

 

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